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Vermont Bun Baker Cookstove 1500
The Vermont Bun Baker cook stove will cook everything from crispy, fresh bread to succulent, juicy roasts. The cook top takes 4 large saucepans or pots and the 2 removable rings make it ideal for wok cooking. A bypass damper allows hot flue gases to circulate around the oven before escaping through the flue outlet. While it's cooking, it spreads cozy warmth through your kitchen or living area. This cookstove will heat 750 - 1,000 sq. ft. depending on the outdoor temperatures and how well insulated a home is.
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Note: The Vermont Bun Baker is the same stove as the Baker's Oven. Our distributor has been given the privilege by the Australian manufacturer of naming it the Vermont Bun Baker and adding the option of soapstone to this unique cook stove. The Vermont Bun Baker 1500 is adorned with 1,200 lbs of 2 3/8" thick Soapstone. The Veneer, Hearth and Wood Storage Pedestal are all included!
Firebricks increase thermal mass, stabilize temperatures and protect the firebox. In addition, the firebox is lined with replaceable cast iron panels.
Depending upon the type of wood you burn, you could be cleaning as little as once every six weeks. A convenient inspection plate inside the base of the oven provides access for cleaning any products of combustion that build up within the bypass area.
Features
- Bottom and rear heat shielding. Enables closer clearances to combustible materials.
- 2 3/8" Soapstone Veneer
- Non-catalytic combustion technology
- Overnight burn time
- Fire brick refractory
- Metallic black finish
- Ash lip to prevent embers from falling on the floor
- Steel cook top, front and firebox
- Oven rack
- Bypass damper
- Spacious cook top
- Two removable lids
- Cast iron and glass firebox and oven doors
- EPA Exempt (Consumers in Washington state should check with their local building department to see if the Bun Baker is approved as an EPA exempt cookstove) (learn more here)
Note: The top of the door is left ungasketed to allow for the function of the Air Wash system.
Resources:
| Specifications | Vermont Bun Baker 1500 |
| Dimensions | 21.75" W x 32.5" H x 21.25" D |
| Fuel | Wood |
| Oven Dimensions | 14.5" W x 11" H x 13.5" D |
| Fire Box Dimensions | 13.5" W x 15.5" H x 11.5" D |
| Stove Pad | 1" non combustible |
| UL Listing | 1482 (also ULC-S627) |
| Stove Material | Steel-1/4" thick top and front 5/16" firebox |
| Soapstone thickness | 2 3/8” |
| Heat Output | 30,000 BTU/hr |
| Efficiency Rating | 78% |
| Flue Size | 6" |
| Minimum Chimney Height | 12' |
| Vermont Bun Baker Clearance Chart based on which connector pipe you install | Single Wall Pipe | Double Wall Pipe |
| Back Wall to Flue Pipe | 16.5” | 10.5” |
| Side Wall to Flue Pipe | 22” | 18” |
| Wall to Flue Pipe (Corner Installation) | 20” | 15” |
| Back Wall to Appliance | 14" | 9" |
| Side Wall to Appliance | 14" | 10" |
| Wall to Appliance (Corner Installation) | 11.5" | 6.5" |
Be sure to check out our newly improved Cookstove Community website cookstoves.net; the best place online to connect with other cookstove users over stoves, self-sufficient living, alternative energy, and more! Take a look at our selection of videos, articles, and photos, and be sure to visit the forums to connect with like-minded folks from all over.
If you are planning to cook with a cookstove, you will need to understand some basic fire safety. Remember, extinguishing a grease or oil fire with water is not a good idea.
Obadiah’s: The Baker’s Oven/Vermont Bun Baker - The Install
Obadiah’s: The Baker’s Oven/Vermont Bun Baker - Overview
Obadiah’s: The Baker’s Oven/Vermont Bun Baker - Installing Soapstone
Obadiah’s: The Baker’s Oven/Vermont Bun Baker - Adjusting the Air Wash
Obadiah’s: Baker’s Oven/Vermont Bun Baker - Cleaning & Preparing The Chimney
Obadiah’s: The Baker’s Oven/Vermont Bun Baker - The Draw Collar, Part I
Obadiah’s: The Baker’s Oven/Vermont Bun Baker - The Draw Collar, Part II
Obadiah’s: The Baker’s Oven/Vermont Bun Baker - Loading the Stove and First Burn
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